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This Bavarian-style beer would be at home in any German beer hall. The color is a pleasant straw-gold, the mouthfeel light, and the alcohol content somewhat low. It has all the flavor that so many pale beers lack, and the delicate application of noble hops adds just a slight bitterness for a classic finish. It's a perfect homebrew for session drinking.
1 × 3.3 lb can Light Liquid Malt Extract
1 × 1 lb Corn Sugar
1 × 1 lb Rice Syrup Solids
Hops & Flavorings
1 oz German Hallertau Mittelfrüh Hop Pellets
11.5 g Fermentis SafAle US-05
5 oz Priming Sugar