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Brewers Best

Brewers Best German Oktoberfest


Medium in body, amber in color, and malty in flavor. Our most popular lager kit year round. For best results we suggest fermenting in a cool, temperature stable area at 55 F.

6.6 lb Munich Liquid Malt Extract
1 lb Amber Dry Malt Extract
8 oz Caramel 60L Malt
4 oz Caramel 20L Malt
1 oz Tettnang Hop Pellets for Bittering
1 oz Hallertau Hop Pellets for Flavor
Saflager S-23 Dry Lager Yeast
5 oz Priming Sugar
1 Muslin Bag
60 Bottle Caps

Yield: 5 gal
IBU: 22 - 25
OG: 1.052 - 56
FG: 1.013 - 16
ABV: 5.25% - 5.75%
Difficulty: Intermediate+
Color: Amber

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